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Juneteenth with Black Southern Belle and Food Network
IN MY KITCHEN
The Low Country Secret Ingredient
As long as I can remember, I have always been passionate about cooking. With Low Country roots in Daufuskie Island, South Carolina to the Sea Islands of Georgia, good food has always been present. Growing up here in Savannah, I was lucky to turn my passion into a thriving business, and become one of the major Gullah culinary presence in the Low Country.
Take a look through the site to learn more about my work and services, and don’t hesitate to get in touch with any questions.
CONTACT
For more inquiries, or if you would simply like to chat, please feel free to reach out today.
AVAILABLE SERVICES
Enjoy Your Guests
PRIVATE CHEF SERVICES
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